Product information: For Callebaut connoisseurs, this is a go to tea cake. Prepared with organic wheat and millets or without gluten - this loaf cake is can be a moist option to munch on along with your beverages.
This tea cake is prepared with Callebaut Belgian cacoa and Callebaut chocolate to give that lingering taste.
Ingredients: Organic flour, almond/soy/coconut milk, organic rock salt, Callebaut cocoa powder , Callebaut 54.5% Belgian Chocolate, organic khandsari, organic safflower oil, vegan butter, aluminium free baking powder, baking soda, lemon juice., vinegar
Brand promise: Each cake is baked to order. It shall be baked in a plant based facility. We do not pre-process products and we do not use any unnatural additives and preservatives in our products.
Storage and handling: This product should be consumed immediately or within 2 days from purchase, if refrigerated. Before consuming, you may want to thaw it at room temperature or microwave for a few seconds to make it softer. Please see more details at Storage & Handling page.
Product weight: 350+ grams
Packaging: Paper bakery box
Allergen information: This product does contain nuts/seeds and nuts milk. May contain Soy.